concART Podcast #29: Sharkmuffin

Sharkmuffin is on the concART Podcast! We sat down and talked about ice cream for a bit. From there, we also discuss tarot card readings, house parties vs. normal venues, the new record, and more.

The new record Chartreuse is available now.

Sharkmuffin Ice Cream recipe:

2 cups heavy cream
2 cups whole milk
3/4 sugar
2 teaspoons vanilla
pinch salt
1 cinnamon muffin
1 coffee cake muffin
½ dark chocolate chips

Whisk heavy cream, milk, sugar, vanilla, and salt until sugar dissolves. Pour all ingredients into an ice cream maker.

While your ice cream starts to set, add cinnamon muffin and coffee cake muffin, broken into pieces.

Add dark chocolate chips. Melt them down and mold them into shapes beforehand if you desire.

Enjoy!

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